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	<title>Comments on: Chennai Masala</title>
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	<description>My life, my sculpture...and other things</description>
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		<title>By: cynthia</title>
		<link>http://www.morganica.com/bloggery/2009/latest/chennai-masala/comment-page-1/#comment-817</link>
		<dc:creator>cynthia</dc:creator>
		<pubDate>Thu, 07 May 2009 01:37:37 +0000</pubDate>
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		<description>Ah, well, if you&#039;re up for it, I&#039;ve found some absolutely scrumptious middle eastern places too. So far Nicholas is my favorite, but there&#039;s a place owned by the same folks, Arabian Breeze, that&#039;s is supposed to be even better. And a really, REALLY good Ethiopian place...

I like onion bhaji, but still have a very soft spot for dosas and REAL pappadums (not those squished chowmein noodle things). Hey...the next time you go to DC, I can turn you onto a fantastic south Indian vegetarian place if you&#039;re willing to drive: Udupi Palace in Takoma Park, MD. Hands-down the best vegetarian Indian food I&#039;ve had outside London. I&#039;ve never had a bad meal and they have a full Indian sweet shop (or used to), plus the mango and salty lassis are to die for. DO NOT go there on a weekend night, the line will be about 2 miles long. Best for lunch or early mid-week dinner.

There also used to be a great dosa house just off Dupont Circle, little tiny hole-in-the-wall place run by a woman and her daughter with maybe 4,5 tables. Don&#039;t know if it&#039;s still there. And down in Arlington there&#039;s a Vietnamese restaurant that serves probably the best eggrolls in the US; I believe it&#039;s called Cafe Saigon, but it&#039;s right across from the courthouse, kind of across from the metro station.</description>
		<content:encoded><![CDATA[<p>Ah, well, if you&#8217;re up for it, I&#8217;ve found some absolutely scrumptious middle eastern places too. So far Nicholas is my favorite, but there&#8217;s a place owned by the same folks, Arabian Breeze, that&#8217;s is supposed to be even better. And a really, REALLY good Ethiopian place&#8230;</p>
<p>I like onion bhaji, but still have a very soft spot for dosas and REAL pappadums (not those squished chowmein noodle things). Hey&#8230;the next time you go to DC, I can turn you onto a fantastic south Indian vegetarian place if you&#8217;re willing to drive: Udupi Palace in Takoma Park, MD. Hands-down the best vegetarian Indian food I&#8217;ve had outside London. I&#8217;ve never had a bad meal and they have a full Indian sweet shop (or used to), plus the mango and salty lassis are to die for. DO NOT go there on a weekend night, the line will be about 2 miles long. Best for lunch or early mid-week dinner.</p>
<p>There also used to be a great dosa house just off Dupont Circle, little tiny hole-in-the-wall place run by a woman and her daughter with maybe 4,5 tables. Don&#8217;t know if it&#8217;s still there. And down in Arlington there&#8217;s a Vietnamese restaurant that serves probably the best eggrolls in the US; I believe it&#8217;s called Cafe Saigon, but it&#8217;s right across from the courthouse, kind of across from the metro station.</p>
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		<title>By: gary</title>
		<link>http://www.morganica.com/bloggery/2009/latest/chennai-masala/comment-page-1/#comment-816</link>
		<dc:creator>gary</dc:creator>
		<pubDate>Wed, 06 May 2009 20:48:53 +0000</pubDate>
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		<description>Ahh.... I know why You &amp; I &amp; The Dot will have fun when we visit (hopefully this summer).  You didn&#039;t get our favourite starter: onion bajji.  Wash everything down with a Kingfisher.

I think I might do a curry for dinner...</description>
		<content:encoded><![CDATA[<p>Ahh&#8230;. I know why You &amp; I &amp; The Dot will have fun when we visit (hopefully this summer).  You didn&#8217;t get our favourite starter: onion bajji.  Wash everything down with a Kingfisher.</p>
<p>I think I might do a curry for dinner&#8230;</p>
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